Simple Holiday Recipes
Are you feeling stumped on what you might be cooking for the Holidays? Well you have come to the right place. Here are some recipes that I share with my family and now you can share them with your family too !
*Each recipe can feed 4-6 people!
Mama’s Homemade Stuffing
-1 box of cornbread jiffy mix
-½ Bag of toast
-1 medium onion
-2 diced celery stick
– 2 eggs
-1 cup Chicken broth
-1 stick butter
Bake the jiffy mix according to the directions on the box.
Toast the ½ bag of bread
Tear the toast by hand or your can cut it to your preference.
Break apart the cornbread
Chop your onion and celery, then combine all of the dry ingredients to a bowl.
Pour the stuffing mix into a casserole dish and top the stuffing with the butter and chicken broth.
Bake the stuffing for 30-45 mins at 350*F.
3-Cheese Mac N’ Cheese
-1 box Elbow Pasta
-Cheese : 1 8 oz cream cheese, Velveeta, and Mozzarella
-½ cup Milk
-1 teaspoon of Paprika
-3 tsp of butter (stick butter)
Boil the pasta for 5 -10 mins. Strain pasta and toss with butter, then add the cheeses & paprika. Add ingredients to a casserole dish and pour the milk over pasta mixture.
Bake the Mac n’ Cheese for 30-40 mins at 350F.
Yummy Sweet Potato Pie
-1 lb. of sweet potatoes
-½ cup butter (melted)
-1 cup brown sugar or granulated white sugar
-½ tsp nutmeg
-½ tsp cinnamon
-1 tsp Vanilla
-unbaked pie shells
Bake sweet potatoes in the oven for 1-1.5 hours at 400*F. When the potatoes cool peel the skin from the potatoes and mash them. After you have mashed the potatoes add the butter and the rest of the unused ingredients. Pour the pie mixture into the shells. Bake the pies at 325 F for 23-30 mins until firm.
Honey Glazed Ham
– 1 can Pineapple slices
Purchased a pre-sliced ham and scorn the ham. Put the cloves in the ham at the intersecting points of the scoring. Mix the honey and brown sugar in a bowl, then pour the honey mixture over the ham. Lastly, add the pineapple slices to the ham and hold in place with toothpicks.
*Place in crock pot for 2-3 hours on low.
*Bake in oven fully cover with foil for 1-1.15 hours at 325 *F. Baste the ham every 20 mins.
No Bake Cheesecake
-1 8oz. cream cheese
-1 cup of cool whip
-1 cup of sugar
-1 tsp vanilla
-Graham cracker crust
-Canned filling (my favorites are strawberry and blueberry)
Blend together the ingredients except the fruit filling. Then add the mixture to the pie shell. Make sure that mixture is smooth and flat then top cheesecake with your desired fruit filling. Lastly, put it in the refrigerator to set for up 2 hours.
Sweet Cranberry BBQ Meatballs
(sweet BBQ-jelly meatballs)
-2 pkgs of frozen meatballs
-1 bottle BBQ sauce(your choice)
-1 can cranberry sauce
*Add of the ingredients to your crock pot and cook for 1-2 hours on high.
*Another homemade meatball recipe is to use fresh ground turkey or ground beef, then season with Italian seasoning and salt & pepper to taste. Add 2 eggs and 1 cup of Panko bread crumbs. Form the mixture into small balls(I use a cookie dough scoop). Bake in the oven for 30 mins at 350*F until brown,then put the meatballs in the Crock pot and BBQ sauce and grape jelly.
I really hope that these recipes find you well and that it makes your tummy as happy as it makes my family.
Happy Holidays !!!
Previously published on https://themompreneurlifestyle.com/2017/11/09/simple-holiday-recipes/